Category: Appetizer Prep Time: 15 Minutes Cook Time: 20 Minutes Servings: 1 Serving Ingredients 6oz paneer cheese, cut into 1-inch cubes 1 Tablespoon of oil ¼ cup diced red onion ½ cup chopped cherry tomatoes or tiny drop tomatoes Handful of chopped cilantro 1 diced serrano pepper 2 Tablespoon Spiced Curry Butter Preparation Add oil to a skillet on medium-low heat. Sear each side of the cheese until golden. Once each side is seared, add in red onion, tomatoes, cilantro, serrano, and Spiced...

Category: Entrée Prep Time: 20 Minutes Cook Time: 15 Minutes Servings: 1 Serving Ingredients Tilapia fillets Salt Garam masala 2 Tablespoons Spiced Curry Butter Cilantro, for garnish Preparation Season tilapia with salt and garam masala. In a pan on medium-low heat, coat the pan with oil for searing. Sear tilapia and cook through.  Once the tilapia is cooked. Add Spiced Curry Butter  to the pan and use to baste tilapia. Serve on a bed of rice or with naan bread. Pour leftover Spiced Curry...

Category: Entrée Prep Time: 20 Minutes Cook Time: 15 Minutes Servings: 1 Serving Ingredients 2 Tablespoons Chili Garlic Soy Butter 1 cup noodle water ½ cup creamy peanut butter 1 Tablespoon soy sauce 1 serving al dente cooked noodles (your preferred type) Crushed roasted peanuts, for topping Green onions, for topping Sesame seeds (optional, for topping) Chili oil (optional, for topping) Preparation Add noodle water in a pan over medium-low heat. Stir in creamy peanut butter and soy sauce to...