Garlic Herb Buttered Noodles
- Plated Culture
- Oct 16
- 1 min read

Category: Entrée
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Servings: 1 Serving
Ingredients
1 serving al dente cooked wide egg noodles
½ cup pasta water
2 Tablespoons Garlic Herb Butter
Parmesan cheese, for garnish
Parsley, for garnish
Prepared Seasoning Salt Blend to finish (see recipe below)
Seasoning Salt Blend Ingredients:
1 Tablespoon dried parsley
1 Tablespoon seasoned salt
1 Tablespoon ground pepper
1 Tablespoon of Paprika
Preparation
To make the seasoning salt blend, combine the dried parsley, paprika, salt and pepper. Use a spice grinder to blend the spices together. Set aside.
Combine cooked noodles and pasta water in a pan over medium-low heat.
Cook water down until mostly evaporated.
Remove from heat and add Garlic Herb Butter.
Toss noodles until completely coated in butter.
Garnish with Parmesan cheese and parsley.
Finish with a sprinkle of the seasoning salt blend
Garnish with fresh parsley (optional)
Serving Suggestions:
Serve with your choice of protein. Best with chicken!



