Creamy Sundried Tomato Pesto Angel Hair

Category: Entree

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Prep Time: 10

Cook Time: 10 Minutes

Servings: 1 Serving

Ingredients

• ⅓ cup heavy cream

• 1 oz cream cheese

• ⅓ cup pasta water

• 1 serving al dente cooked angel hair pasta

• 2 Tablespoons of Sundried Tomato Pesto Butter

Instructions

1. Add heavy cream, cream cheese, and pasta water to a pan over medium-low heat

2. Mix until sauce is smooth and creamy

3. Add cooked angel hair pasta to the pan and toss lightly until evenly coated in sauce

4. Remove from heat and add the Sundried Tomato Pesto Butter

5. Lightly toss pasta to evenly coat with butter

6. Garnish with fresh basil, sundried tomatoes and parmesan cheese (optional)

Serving Suggestions:

Serve with your choice of protein